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Bog Oak and Mexican Rosewood Carbon Core Chef's Knife

£295.00Price

Blade 

Materials:  en42j, 15n20, 1.2519 carbon steel core

Length: 210mm

 

Spine Thickness

Heel: 5mm

Mid: 3mm

1cm from tip: 1mm

 

Width

Heel: 56mm

Mid: 50mm

Drop: 34mm

 

Handle

Materials: Bog Oak bolster, Mexican Rosewood handle

Length: 140mm

Width: 20mm

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